Enjoy a relaxed and informal breakfast served in the John Wood room. Indulge in nature’s fresh gifts spread out before you including continental and traditional English classics and offerings of a more curious nature, such as our signature specialities, fruit shots and locally-produced home blended fares.

 

Breakfast served: 7.00am to 10.00am Monday to Friday, 7.30am to 11.00am Saturday 8.00am to noon Sunday.

 

Lazy morning time nourishment has never been so interesting. Our unique Grand Breakfast menu is served in your room, with newspapers and magazines on weekends.

To satisfy your appetite, innovative and delicious offerings from our menu are provided by the hotel kitchen at a moment’s notice and served in the Lounge and Bar.

 

Produce is sourced locally to create fresh salads, speciality sandwiches, freshly baked cakes and buns and generous platters for sharing amongst relatives and friends.

 

Guests may retire to the discreet bar area where our extensive drinks menu includes classic and signature cocktails and the hotel’s unique champagne.

 

Those with an adventurous disposition are invited to sample a hand-picked collection of fine wines accompanied by sharing platters or hors d’oeuvres.

For those whose appetite is for more virtual or digital sustenance, two Apple iMacs are available for guests to use in the bar area.

 

 Lounge and Bar open 10.00am to 11.00pm

 

Peruse menu here.

 

True to the British custom, Francis Hotel serves a selection of delectable afternoon teas in the elegant setting of our regency-style Lounge.

 

Our delicious tea-time morsels combine quintessential favourites with locally-sourced, seasonal offerings and speciality items for a distinctive take on the traditional.

 

Sittings for tea are between 3pm and 6pm daily.

 

Reservations are highly recommended. Please call 01225 424 105.

 

Peruse sample Afternoon Tea menus here.

 

For concurrent privacy, comfort and culinary satisfaction, one can do no better than ordering in-room dining at Francis Hotel. Our menu offers a selection of high quality classics with a contemporary twist.

 

Bar/Lounge Menu available in room between 10.00am - 6.00pm

 

Dinner Menu available 6.00pm - 10.00pm.

 

At all other hours, guests may speak personally to the catering staff to agree a suitable plate being personally prepared from a more limited menu.

 

A short stroll through the hotel takes guests into celebrated chef Raymond Blanc’s Brasserie Blanc, where the food served is reminiscent of high quality, informal French cooking.

 

For reservations please call 01225 303860